Alipis 2 Packs Chips Wine Making Equipment Twigs Wine Clarifier Wine Brewing Supplies Decor Wine Making Supplies Whiskey Brewing Supplies Home Brewing & Wine Bbq Chips Red Teapot Clay
$17.39
Price: $17.39
(as of Aug 12, 2024 04:53:48 UTC – Details)
Package List
2 Packs x wine oak chips
Characteristics
– Color: As Shown aging wine oak chips
– Size: 1.50X1.50X0.20cm/0.59X0.59X0 wine oak chips.
-Note:About 100 grams per pack toasted wine oak chips.
-Material:Oak barbecue chips
– Practical wine brewing oak chips are widely applied for wine, whiskey, beer, spirits, or oak wood chunks.
– Well toasted, these oak chips for aging whiskey are easy to use, take and convenient to store wine.
– It is recommended to add 4 grams of oak chunks per liter of wine. The effect is better if the dosage is 3-4 grams per liter of wine and the maceration time is 3-4 weeks. If the dosage is 1-2 grams per liter of wine and the soaking time is 2 months or longer, the effect is better french oak chips.
– The aroma of French oak is elegant and delicate, with a hint of spice, add flavor to your wine wine brewing supplies.
– Safe, practical, these wine brewing oak chips are often well integrated into the wine’s structure and becomes part of it rather than standing alone red wine oak chips.
Goods Information
french oak wood chips Use these oak chips for wine brewing to add more flavor to your wine! Made of premium materials, easy to use, and can integrated into the wine’s structure.cocktail chips Small size, well toasted, you can use these oak chips into your red wine, ensure good taste
Wine brewing chips: wine making: you can apply the wood chips at home, restaurants, clubs, cafes, bar and so on, meet your requirements better.
Home brewing supplies: brewing: wine clarifier– practical wine chips are widely applied for wine, whiskey, , spirits, or .
Brewing: just add the natural wood flavor by using our toasted wine chips to your home brew without a large barrel or cask.
Home wine making barware: small size, light weight, simply add these brewing chips to the wine, and wait for certain time or brewing.
French red wine: brewing supplies: it is recommended to 4 grams of chunks per liter of wine. the effect is better if the dosage is 3-4 grams per liter of wine and the maceration time is 3-4 weeks. if the dosage is 1-2 grams per liter of wine and the soaking time is 2 months or longer, the effect is better.
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